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Catch flights & great food at our TWO Sky Harbor locations!

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Try our pie of the month: Pumpkin!

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We have an appetite for change

We know that it takes more than great food to nourish a vibrant community. That’s why we created the Wildflower Cares Foundation. Since our founding in 1996, we are proud to support local organizations through volunteerism, events, fundraising and giving.

Poverty and Hunger Relief

Baked before dawn, donated after dusk

Since 2009 Wildflower has donated over $5.1 million worth of fresh bread and bakery items to help the hungry. Every night we donate our unsold baked goods to local shelters and hunger relief agencies throughout Arizona.

Additionally, Wildflower has partnered with Joy Bus to donate bread each week.

Children's Wellness

Every child deserves a safe home

We partner with organizations that create a safe haven for children threatened by abuse, neglect or homelessness. We partner with Child Crisis Arizona, the Valley’s longest-serving children’s shelter.

Women's Empowerment

Giving women the opportunities they deserve

We believe women are the pillar of our families and communities, and so many of them need the tools to build a greater future. That’s why we are committed to working with organizations that care for, connect and create communities for women. Though great progress is made daily, there is work still to be done in giving women the voices and opportunities they deserve.

Animal Advocacy

Furry friends forever

Did you know Maricopa County has the second highest euthanasia rate in the nation? We have a great opportunity to help these animals find clean and comfortable homes, nutritious food, care and love. We currently partner with Home ‘Fur’ Good and support its mission to make a positive difference in the lives of homeless cats and dogs in Arizona.

2010

Wildflower Cares is established

1.8 million

Share Our Strength® sponsored kid’s
meals for No Kid Hungry®

2,133

Organizations supported
through donations

52 million

more than 52 million guests served

88,500

Loyola Academy student
breakfasts served

$5.1 million

worth of leftover bread and
bakery items donated