Roasted Veggie
cracked eggs, swiss, roasted red bell peppers, mushrooms, scallions & pesto on a grilled brioche roll
Great eats. Local roots.
Explore our Seasonal Menu
Full Menu
Wildflower Cobb
romaine, bacon, blue cheese, heirloom cherry tomatoes, red peppers, organic dried sweet corn, petite peas, marinated
mushrooms, dried cranberries, pepper relish, parsley & all-natural ranch dressing
Turkey Pastrami
swiss, coleslaw & honey mustard on marble rye
Reuben
corned beef brisket, caramelized onions sauerkraut, swiss & thousand island on marble rye
Spring Pea Gnocchi
blistered heirloom cherry tomatoes, snap peas, petite peas, basil, scallions, pesto cream sauce & parmesan
Snap Peas
lemon butter, toasted almonds & parmesan
Key Lime
a tangy and refreshingly creamy filling in a scrumptious graham cracker crust with dollops of whipped cream
Levain
a crusty, hearty sourdough with a touch of dark rye flour
Mix Six!
Choose six of our delicious pastries for the price of five!
We love food.
We love tasting it, then talking about how great it tasted.
We love making it, then sharing it with other people.
“Overall I HIGHLY recommend this place for a nice dinner, lunch/ breakfast etc or to grab a sandwich to go while you go out and explore beautiful flagstaff!”
Greg G.
“The food was incredibly fresh. The service was great. I will be back.”
Mike M.
“Everything was very tasty; the place was spotless and the staff super friendly. Being healthy is just a bonus!”
Lea C.
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